Description
Product
Jamaican rum truffles,
Ingredients
Ingredients – Sugar; sugar vermicelli (18%)(sugar;hydrogenated palm fat; fat reduced cocoa powder; glucose syrup; emulsifier: sunflower lecithin); glucose syrup; fat reduced cocoa powder; palm fat; rum (4%); cocoa mass; humectants: sorbitol; invertase; cocoa butter; WHOLE MILK POWDER; alcohol; flavouring; emulsifier: sunflower lecithin; acid: citric acid.
Directions
Store in a cool dry place away from sunlight
Safety Warning
Packed in a factory which handles nuts. Choking hazard not suitable for children under the age of 3. Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their Ingredients may change. You are advised to always read the product label for Ingredients, nutrition, dietary claims and allergens.
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