Description
With environmental concerns at an all-time high, many of us are looking to promote sustainability in everyday ways, especially at home.
It is more important than ever that our kitchen and dining spaces allow us to live in harmony with nature and this glimpse into the home kitchens and dining areas of twenty of the worlds top chefs, food bloggers and restaurateurs reveals inspiring ways that the food-obsessed are embracing the ‘wild’ at home in their everyday cooking and dining.
Includes a quick and simple recipe for each personality that uses their favourite natural ingredients, plus a directory of websites and restaurants for those who want to find out more.
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